Suzanne’s Taste
A “hare” named Loulou
Today I’d like to talk about why I can no longer eat rabbit. In a world of vegans and vegetarians this [...]
Color cuisine
I once knew someone whose child would eat only white foods. Who knows, maybe she outgrew it later, but at the [...]
Cool Whip resolutions
For the biblical Three Kings, the January epiphany represented the spreading of one religion's good news. News that was big enough [...]
The greatest gifts
At holiday time, the expression "giving up" comes with two meanings. The first suggests throwing in the towel on gift-shopping and [...]
A genius with food
As we head into Thanksgiving territory, here's a word of kitchen advice: treasure the pumpkin seeds. Along with nuts of all [...]
Foams and “mouses”
My mate has long held an interesting and thought-provoking take on food writing. Stop it. We'd all enjoy it more if we [...]
Your friendly curmudgeon
When it comes to food, columnist Suzanne Dunaway suggests you park "healthy" and read Mencken.
Swallows and the sea
High summer is a good time to relax into something different. Here is a page from a journal I keep while [...]
Mamma memories
Whoever used to be in Italian restaurants and kitchens, I wish she (or, okay, he) were still there. Recently. we took [...]
My love of leftovers
I have recently been assailed by a slew of articles about what we don't eat. The preparation of food, including peeling, [...]
A garden guru named Jean
A neighbor falling for your garden can be a stroke of luck, writes Suzanne Dunaway.
Thyme on my hands
Yesterday, in my garden, I walked over my small bed of herbs and brushed against the thyme plant. Thyme is the [...]
“Suzanne’s Taste” Author

Suzanne Dunaway
Longtime painter, writer and cookbook author (and chef) Suzanne Dunaway divides her time between southern France and Rome. She also writes a blog, visit HERE.