In Cucina
Table for two
In Rome, finding romantic dining that's also quiet usually means going up.
Sweet toothed
If sweets are what you can't live without, here's where to find them in Rome.
Dulcet tones
The Eternal City not only has a sweet tooth but also places to indulge it.
Shrines
Rome's smaller food stores work to parry the supermarket onslaught.
11’s the year
Here's a short-list of Rome food joints getting ready to break out and shine.
2011 tips
If you want Rome food adventures, seek out the road-less-traveled.
Oh, sweetness
Tiramisú and gelato get all the stroking, but there's a lot more on the menu.
My favorite fallacies
Italian cooking has all kinds of ins and outs, but American misconceptions abound.
Forks in a row
Our food writer picks her top choices in Rome's many food categories.
Lo yum
A Rome food critics pulls out the stops and damns all waistlines.
Under the radar
Over the decades, Tuscany has become home to culinary fads. But there's still another side.
Melting pot
Italian regional cuisine defies pigeon-holing, mostly because there's something for all tastes.
“In Cucina” Author

Eleonora Baldwin
American-born, Italian-raised Eleonora Baldwin lives in Rome and divides her time between food and lifestyle writing, hosting a prime-time TV show on cheese. She is the author/editor/photographer behind the popular blogs Aglio, Olio & Peperoncino and Casa Mia Italy Food & Wine.