Suzanne’s Taste
Food to coax back calm
Well, here we are in a new world. From my southern French hamlet my heart goes out to Italy, to France, [...]
Winging the duck
Even a seasoned cook — and yes, I'd been waiting for a chance to spring that pun — has kitchen moments [...]
By the book with Suzanne
So here’s the thing. We cooks have a wealth of rules in the kitchen. The rules don't budge, even as we [...]
Oops, forgot the berries!
I speak only for myself, but I know from experience that sometimes a friend can give you a treasured recipe that [...]
Letting sleeping figs lie
Over the years I've had an antidote to the garden sparseness that comes over southern France in November. My secret to [...]
Menus for chickens
Our neighbor in our French town left recently, putting us in nominal charge of his chickens. And since chickens need meals, [...]
Not a Caravaggio-like summer
Almost every year, toward the end of summer, I have sauntered out into whatever garden I had at the time (there [...]
Swimming upstream
Do you eat so much salmon that you feel gills are the next step in your personal evolution process? Do you [...]
Fab fave and rad radishes
Every year about this time, I look out into my garden and marvel at the myriad fava beans (broad beans to [...]
A “hare” named Loulou
Today I’d like to talk about why I can no longer eat rabbit. In a world of vegans and vegetarians this [...]
Color cuisine
I once knew someone whose child would eat only white foods. Who knows, maybe she outgrew it later, but at the [...]
“Suzanne’s Taste” Author

Suzanne Dunaway
Longtime painter, writer and cookbook author (and chef) Suzanne Dunaway divides her time between southern France and Rome. She also writes a blog, visit HERE.