Founded in 1550, this bustling establishment still makes it feel like home. Just ask Dustin Hoffman, Anthony Hopkins, Isabella Rossellini and Lucy Liu, who have all dined here. Recommended: fiocchetti di pere e parmigiano in salsa di taleggio e asparagi (pears and parmesan inside pasta floating in melted cheese and asparagus), gran fritto dell’aia (mix of fried chicken, rabbit and vegetables). Open for lunch and dinner daily; no lunch on Wednesday. Reservations essential.
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